A Handbook of Health
Free

A Handbook of Health

By Woods Hutchinson
Free
Book Description

Table of Contents
  • The Project Gutenberg eBook, A Handbook of Health, by Woods Hutchinson
    • E-text prepared by Juliet Sutherland, Riikka Talonpoika, Pilar Somoza Fernández, and the Project Gutenberg Online Distributed Proofreading Team (http://www.pgdp.net/c/)
      • THE WOODS HUTCHINSON HEALTH SERIES
    • THE WOODS HUTCHINSON HEALTH SERIES
  • A HANDBOOK OF HEALTH
    • WOODS HUTCHINSON, A. M., M. D.
      • HOUGHTON MIFFLIN COMPANY BOSTON    NEW YORK    CHICAGO
    • HOUGHTON MIFFLIN COMPANY BOSTON    NEW YORK    CHICAGO
    • PREFACE
    • CONTENTS
    • ILLUSTRATIONS
      • PLATES IN COLOR
    • PLATES IN COLOR
    • A HANDBOOK OF HEALTH
    • CHAPTER I
      • RUNNING THE HUMAN AUTOMOBILE
    • RUNNING THE HUMAN AUTOMOBILE
    • CHAPTER II
      • WHY WE HAVE A STOMACH
        • WHAT KEEPS US ALIVE
        • THE DIGESTIVE SYSTEM
        • THE JOURNEY DOWN THE FOOD TUBE
      • WHAT KEEPS US ALIVE
      • THE DIGESTIVE SYSTEM
      • THE JOURNEY DOWN THE FOOD TUBE
    • WHY WE HAVE A STOMACH
      • WHAT KEEPS US ALIVE
      • THE DIGESTIVE SYSTEM
      • THE JOURNEY DOWN THE FOOD TUBE
    • WHAT KEEPS US ALIVE
    • THE DIGESTIVE SYSTEM
    • THE JOURNEY DOWN THE FOOD TUBE
    • CHAPTER III
      • THE FOOD-FUEL OF THE BODY-ENGINE
        • WHAT KIND OF FOOD SHOULD WE EAT?
        • THE THREE GREAT CLASSES OF FOOD-FUEL
      • WHAT KIND OF FOOD SHOULD WE EAT?
      • THE THREE GREAT CLASSES OF FOOD-FUEL
    • THE FOOD-FUEL OF THE BODY-ENGINE
      • WHAT KIND OF FOOD SHOULD WE EAT?
      • THE THREE GREAT CLASSES OF FOOD-FUEL
    • WHAT KIND OF FOOD SHOULD WE EAT?
    • THE THREE GREAT CLASSES OF FOOD-FUEL
    • CHAPTER IV
      • THE COAL FOODS
        • PROTEINS, OR "MEATS"
      • PROTEINS, OR "MEATS"
    • THE COAL FOODS
      • PROTEINS, OR "MEATS"
    • PROTEINS, OR "MEATS"
    • CHAPTER V
      • THE COAL FOODS (Continued)
        • STARCHES
        • SUGARS
      • STARCHES
      • SUGARS
    • THE COAL FOODS (Continued)
      • STARCHES
      • SUGARS
    • STARCHES
    • SUGARS
    • CHAPTER VI
      • THE COAL FOODS (Continued)
        • ANIMAL FATS
        • NUTS
      • ANIMAL FATS
      • NUTS
    • THE COAL FOODS (Continued)
      • ANIMAL FATS
      • NUTS
    • ANIMAL FATS
    • NUTS
    • CHAPTER VII
      • KINDLING AND PAPER FOODS—FRUITS AND VEGETABLES
    • KINDLING AND PAPER FOODS—FRUITS AND VEGETABLES
    • CHAPTER VIII
      • COOKING
    • COOKING
    • CHAPTER IX
      • OUR DRINK
        • FILLING THE BOILER OF THE BODY-ENGINE
        • CAUSES AND DANGERS OF POLLUTED WATER
        • METHODS OF OBTAINING PURE WATER
        • HOME METHODS OF PURIFYING WATER
      • FILLING THE BOILER OF THE BODY-ENGINE
      • CAUSES AND DANGERS OF POLLUTED WATER
      • METHODS OF OBTAINING PURE WATER
      • HOME METHODS OF PURIFYING WATER
    • OUR DRINK
      • FILLING THE BOILER OF THE BODY-ENGINE
      • CAUSES AND DANGERS OF POLLUTED WATER
      • METHODS OF OBTAINING PURE WATER
      • HOME METHODS OF PURIFYING WATER
    • FILLING THE BOILER OF THE BODY-ENGINE
    • CAUSES AND DANGERS OF POLLUTED WATER
    • METHODS OF OBTAINING PURE WATER
    • HOME METHODS OF PURIFYING WATER
    • CHAPTER X
      • BEVERAGES, ALCOHOL, AND TOBACCO
        • ALCOHOL
        • TOBACCO
      • ALCOHOL
      • TOBACCO
    • BEVERAGES, ALCOHOL, AND TOBACCO
      • ALCOHOL
      • TOBACCO
    • ALCOHOL
    • TOBACCO
    • CHAPTER XI
      • THE HEART-PUMP AND ITS PIPE-LINE SYSTEM
        • THE BLOOD VESSELS
        • THE HEART
      • THE BLOOD VESSELS
      • THE HEART
    • THE HEART-PUMP AND ITS PIPE-LINE SYSTEM
      • THE BLOOD VESSELS
      • THE HEART
    • THE BLOOD VESSELS
    • THE HEART
    • CHAPTER XII
      • THE CARE OF THE HEART-PUMP AND ITS PIPE-LINES
    • THE CARE OF THE HEART-PUMP AND ITS PIPE-LINES
    • CHAPTER XIII
      • HOW AND WHY WE BREATHE
    • HOW AND WHY WE BREATHE
    • CHAPTER XIV
      • HOW TO KEEP THE LUNG-BELLOWS IN GOOD CONDITION
        • THE NEED OF PURE AIR
        • COLDS, CONSUMPTION, AND PNEUMONIA
        • PNEUMONIA
      • THE NEED OF PURE AIR
      • COLDS, CONSUMPTION, AND PNEUMONIA
      • PNEUMONIA
    • HOW TO KEEP THE LUNG-BELLOWS IN GOOD CONDITION
      • THE NEED OF PURE AIR
      • COLDS, CONSUMPTION, AND PNEUMONIA
      • PNEUMONIA
    • THE NEED OF PURE AIR
    • COLDS, CONSUMPTION, AND PNEUMONIA
    • PNEUMONIA
    • CHAPTER XV
      • THE SKIN
        • OUR WONDERFUL COAT
        • THE BLOOD-MESH OF THE SKIN
        • THE NERVES IN THE SKIN
      • OUR WONDERFUL COAT
      • THE BLOOD-MESH OF THE SKIN
      • THE NERVES IN THE SKIN
    • THE SKIN
      • OUR WONDERFUL COAT
      • THE BLOOD-MESH OF THE SKIN
      • THE NERVES IN THE SKIN
    • OUR WONDERFUL COAT
    • THE BLOOD-MESH OF THE SKIN
    • THE NERVES IN THE SKIN
    • CHAPTER XVI
      • HOW TO KEEP THE SKIN HEALTHY
        • CLOTHING
        • BATHS AND BATHING
        • CARE OF THE NAILS
        • DISEASES AND DISTURBANCES OF THE SKIN
      • CLOTHING
      • BATHS AND BATHING
      • CARE OF THE NAILS
      • DISEASES AND DISTURBANCES OF THE SKIN
    • HOW TO KEEP THE SKIN HEALTHY
      • CLOTHING
      • BATHS AND BATHING
      • CARE OF THE NAILS
      • DISEASES AND DISTURBANCES OF THE SKIN
    • CLOTHING
    • BATHS AND BATHING
    • CARE OF THE NAILS
    • DISEASES AND DISTURBANCES OF THE SKIN
    • CHAPTER XVII
      • THE PLUMBING AND SEWERING OF THE BODY
    • THE PLUMBING AND SEWERING OF THE BODY
    • CHAPTER XVIII
      • THE MUSCLES
    • THE MUSCLES
    • CHAPTER XIX
      • THE STIFFENING RODS OF THE BODY-MACHINE
    • THE STIFFENING RODS OF THE BODY-MACHINE
    • CHAPTER XX
      • OUR TELEPHONE EXCHANGE AND ITS CABLES
    • OUR TELEPHONE EXCHANGE AND ITS CABLES
    • CHAPTER XXI
      • THE HYGIENE OF BONES, NERVES, AND MUSCLES
        • HOW TO GET AND KEEP A GOOD FIGURE
        • SLEEP AND REST
        • DISORDERS OF MUSCLES AND BONES
      • HOW TO GET AND KEEP A GOOD FIGURE
      • SLEEP AND REST
      • DISORDERS OF MUSCLES AND BONES
    • THE HYGIENE OF BONES, NERVES, AND MUSCLES
      • HOW TO GET AND KEEP A GOOD FIGURE
      • SLEEP AND REST
      • DISORDERS OF MUSCLES AND BONES
    • HOW TO GET AND KEEP A GOOD FIGURE
    • SLEEP AND REST
    • DISORDERS OF MUSCLES AND BONES
    • CHAPTER XXII
      • EXERCISE AND GROWTH
    • EXERCISE AND GROWTH
    • CHAPTER XXIII
      • THE LOOKOUT DEPARTMENT
        • THE NOSE
        • THE TONGUE
        • THE EYE
        • OUR SPIRIT-LEVELS
      • THE NOSE
      • THE TONGUE
      • THE EYE
      • OUR SPIRIT-LEVELS
    • THE LOOKOUT DEPARTMENT
      • THE NOSE
      • THE TONGUE
      • THE EYE
      • OUR SPIRIT-LEVELS
    • THE NOSE
    • THE TONGUE
    • THE EYE
    • OUR SPIRIT-LEVELS
    • CHAPTER XXIV
      • THE SPEECH ORGANS
    • THE SPEECH ORGANS
    • CHAPTER XXV
      • THE TEETH, THE IVORY KEEPERS OF THE GATE
    • THE TEETH, THE IVORY KEEPERS OF THE GATE
    • CHAPTER XXVI
      • INFECTIONS, AND HOW TO AVOID THEM
    • INFECTIONS, AND HOW TO AVOID THEM
    • CHAPTER XXVII
      • ACCIDENTS AND EMERGENCIES
    • ACCIDENTS AND EMERGENCIES
    • QUESTIONS AND EXERCISES
      • CHAPTERS I AND II
      • CHAPTER III
      • CHAPTER IV
      • CHAPTER V
      • CHAPTER VI
      • CHAPTER VII
      • CHAPTER VIII
      • CHAPTER IX
      • CHAPTER X
      • CHAPTER XI
      • CHAPTER XII
      • CHAPTER XIII
      • CHAPTER XIV
      • CHAPTER XV
      • CHAPTER XVI
      • CHAPTER XVII
      • CHAPTER XVIII
      • CHAPTER XIX
      • CHAPTER XX
      • CHAPTER XXI
      • CHAPTER XXII
      • CHAPTER XXIII
      • CHAPTER XXIV
      • CHAPTER XXV
      • CHAPTER XXVI
      • CHAPTER XXVII
    • CHAPTERS I AND II
    • CHAPTER III
    • CHAPTER IV
    • CHAPTER V
    • CHAPTER VI
    • CHAPTER VII
    • CHAPTER VIII
    • CHAPTER IX
    • CHAPTER X
    • CHAPTER XI
    • CHAPTER XII
    • CHAPTER XIII
    • CHAPTER XIV
    • CHAPTER XV
    • CHAPTER XVI
    • CHAPTER XVII
    • CHAPTER XVIII
    • CHAPTER XIX
    • CHAPTER XX
    • CHAPTER XXI
    • CHAPTER XXII
    • CHAPTER XXIII
    • CHAPTER XXIV
    • CHAPTER XXV
    • CHAPTER XXVI
    • CHAPTER XXVII
    • GLOSSARY
      • OF IMPORTANT TERMS USED IN THE BOOK
      • I. Relating to the Body as a Whole
      • II. Relating to the Digestive System
      • III. Relating to Food and Drink
      • IV. Relating to the Blood and the Circulatory System
      • V. Relating to the Respiratory System and Organs of Excretion
      • VI. Relating to the Nervous and Motor Systems
    • OF IMPORTANT TERMS USED IN THE BOOK
    • I. Relating to the Body as a Whole
    • II. Relating to the Digestive System
    • III. Relating to Food and Drink
    • IV. Relating to the Blood and the Circulatory System
    • V. Relating to the Respiratory System and Organs of Excretion
    • VI. Relating to the Nervous and Motor Systems
    • INDEX
    • FOOTNOTES
    No review for this book yet, be the first to review.
      No comment for this book yet, be the first to comment
      You May Also Like
      Also Available On
      App store smallGoogle play small
      Categories
      Curated Lists
      • Pattern Recognition and Machine Learning (Information Science and Statistics)
        by Christopher M. Bishop
        Data mining
        by I. H. Witten
        The Elements of Statistical Learning: Data Mining, Inference, and Prediction
        by Various
        See more...
      • CK-12 Chemistry
        by Various
        Concept Development Studies in Chemistry
        by John Hutchinson
        An Introduction to Chemistry - Atoms First
        by Mark Bishop
        See more...
      • Microsoft Word - How to Use Advanced Algebra II.doc
        by Jonathan Emmons
        Advanced Algebra II: Activities and Homework
        by Kenny Felder
        de2de
        by
        See more...
      • The Sun Who Lost His Way
        by
        Tania is a Detective
        by Kanika G
        Firenze_s-Light
        by
        See more...
      • Java 3D Programming
        by Daniel Selman
        The Java EE 6 Tutorial
        by Oracle Corporation
        JavaKid811
        by
        See more...