Carving and Serving
Mary Johnson Bailey Lincoln
Computers & Technology
Carving and Serving
Free
Description
Contents
Reviews
Language
English
ISBN
Unknown
CARVING AND SERVING
CONTENTS.
PAGE
CARVING AND SERVING.
GENERAL DIRECTIONS.
SPECIAL DIRECTIONS.
TIP OF THE SIRLOIN, OR RIB ROAST.
SIRLOIN ROAST.
THE BACK OF THE RUMP.
FILLET OF BEEF OR TENDERLOIN.
ROUND OF BEEF, FILLET OF VEAL, OR FRICANDEAU OF VEAL.
BEEFSTEAK.
LEG OF MUTTON OR LAMB, OR KNUCKLE OF VEAL.
LEG OF VENISON.
SADDLE OF MUTTON.
SADDLE OF VENISON.
HAUNCH OF VENISON OR MUTTON.
LOIN OF MUTTON, LAMB, VEAL, PORK, OR VENISON.
SHOULDER OF MUTTON OR VEAL.
FOREQUARTER OF LAMB OR VEAL.
NECK OF VEAL.
BREAST OF VEAL.
CALF'S HEAD.
ROAST PIG.
HAM.
TONGUE.
CORNED BEEF.
CHARTREUSE, OR PRESSED MEAT.
TO CUT UP A CHICKEN FOR A STEW OR FRICASSEE.
BOILED FOWL OR TURKEY.
BROILED CHICKEN.
ROAST TURKEY.
ROAST GOOSE.
ROAST DUCK.
PIGEONS.
PARTRIDGES.
LARDED GROUSE.
RABBIT.
SWEETBREADS, CHOPS, AND CUTLETS.
FISH.
BAKED FISH.
SCALLOPED DISHES, MEAT PIES, ENTRÉES, ETC.
SALADS.
VEGETABLES.
SOUPS.
TEA AND COFFEE.
PIES.
PUDDINGS.
MOULDS OF PUDDING, CREAMS, CHARLOTTE RUSSE, ICE-CREAM, ETC.
FRUIT AND NUTS.
THE THICKNESS OF SLICES.
UTENSILS FOR CARVING AND SERVING.
LAST BUT NOT LEAST.
MRS. LINCOLN'S
SIRLOIN ROAST.
THE BACK OF THE RUMP.
FILLET OF BEEF OR TENDERLOIN.
ROUND OF BEEF, FILLET OF VEAL, OR FRICANDEAU OF VEAL.
BEEFSTEAK.
LEG OF MUTTON OR LAMB, OR KNUCKLE OF VEAL.
LEG OF VENISON.
SADDLE OF MUTTON.
SADDLE OF VENISON.
HAUNCH OF VENISON OR MUTTON.
LOIN OF MUTTON, LAMB, VEAL, PORK, OR VENISON.
SHOULDER OF MUTTON OR VEAL.
FOREQUARTER OF LAMB OR VEAL.
NECK OF VEAL.
BREAST OF VEAL.
CALF'S HEAD.
ROAST PIG.
HAM.
TONGUE.
CORNED BEEF.
CHARTREUSE, OR PRESSED MEAT.
TO CUT UP A CHICKEN FOR A STEW OR FRICASSEE.
BOILED FOWL OR TURKEY.
BROILED CHICKEN.
ROAST TURKEY.
ROAST GOOSE.
ROAST DUCK.
PIGEONS.
PARTRIDGES.
LARDED GROUSE.
RABBIT.
SWEETBREADS, CHOPS, AND CUTLETS.
FISH.
BAKED FISH.
SCALLOPED DISHES, MEAT PIES, ENTRÉES, ETC.
SALADS.
VEGETABLES.
SOUPS.
TEA AND COFFEE.
PIES.
PUDDINGS.
MOULDS OF PUDDING, CREAMS, CHARLOTTE RUSSE, ICE-CREAM, ETC.
FRUIT AND NUTS.
THE THICKNESS OF SLICES.
UTENSILS FOR CARVING AND SERVING.
LAST BUT NOT LEAST.
MRS. LINCOLN'S
*** START: FULL LICENSE ***
Section 1. General Terms of Use and Redistributing Project Gutenberg-tm electronic works
Section 2. Information about the Mission of Project Gutenberg-tm
Section 3. Information about the Project Gutenberg Literary Archive Foundation
Section 5. General Information About Project Gutenberg-tm electronic works.
Section 1. General Terms of Use and Redistributing Project Gutenberg-tm electronic works
Section 2. Information about the Mission of Project Gutenberg-tm
Section 3. Information about the Project Gutenberg Literary Archive Foundation
Section 5. General Information About Project Gutenberg-tm electronic works.
The book hasn't received reviews yet.