A little girl's cookery book
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English
ISBN
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The Project Gutenberg eBook of A little girl's cookery book, by Caroline French Benton and Mary Florence Hodge
PART II LUNCHEON OR SUPPER DISHES
WHITE OR CREAM SAUCE
CREAMED OYSTERS
PANNED OYSTERS
PIGS IN BLANKETS
CREAMED FISH
CREAMED LOBSTER
DRESSED CRAB
HOT CRAB
CREAMED CHICKEN OR TURKEY
SCALLOPED EGGS
EGGS IN DOUBLE CREAM
CREAMED EGGS ON TOAST
EGGS IN BEDS
COTTAGE PIE
MINCED CHICKEN
SARDINES ON TOAST
CHEESE FONDU
WELSH RAREBIT
PLAIN DRESSED LOBSTER
VEAL LOAF
PRESSED CHICKEN
MEAT SOUFFLÉ
LUNCH ROLL
HASH
BAKED TOMATOES
STUFFED POTATOES
PASTRY FOR PORK PIES
FRENCH DRESSING
TOMATO AND LETTUCE SALAD
EGG SALAD
HAM MOUSSE
CAULIFLOWER SALAD
PORK-PIE MEAT
HASH (ORDINARY)
BRAWN
MAYONNAISE
CHICKEN SALAD
LOBSTER SALAD
CELERY SALAD
SCOTCH WOODCOCK
SHRIMP TOAST
TO PICKLE BEEF OR TONGUE
TONGUE TOAST
CHEESE STRAWS
POTATO SALAD
GINGERBREAD
SOFT GINGERBREAD, TO BE EATEN HOT
GINGER BUNS
GRANDMOTHER’S SUGAR BUNS
TEA
GINGER BEER
LEMONADE
CHOCOLATE
COCOA
PART I BREAKFAST DISHES
PORRIDGE
BOILED RICE
RICE CROQUETTES
EGGS
TO BOIL EGGS
POACHED EGGS
POACHED EGGS WITH WHITE SAUCE
SCRAMBLED EGGS
SCRAMBLED EGGS WITH PARSLEY
SCRAMBLED EGGS WITH TOMATO
SCRAMBLED EGGS WITH CHICKEN
EGGS BALDWIN
CREAMED EGGS IN BAKING-DISHES
BIRDS’ NESTS
OMELETTE
OMELETTE WITH MUSHROOMS
EGGS IN CASES
EGGS WITH CHEESE
FRIED EGGS AND BACON
HAM AND EGGS, MOULDED
SCOTCH EGGS
DEVILLED EGGS
FISH
FRENCH COFFEE
FRIED SMELTS
FISH CAKES
SCALLOPED FISH
PICKLED HERRINGS OR MACKEREL
DRIED HADDOCK
SCOTCH DRIED HADDOCK
FRIED PLAICE OR SOLE
FILLETS OF SOLES WITH WHITE WINE SAUCE
HOW TO GRILL ANY FISH FOR BREAKFAST
HOW TO BOIL FISH
FRIED BACON
GRILLED CHOPS
FRIED CHOPS
LIVER AND BACON
BACHELOR BREAKFAST
GRILLED STEAK
VEAL CUTLET
CREAMED POTATOES
HASHED BROWNED POTATOES
CHIPPED POTATOES
POTATO CAKES
TO KEEP FRYING FAT
BUTTERED TOAST
BAKING-POWDER BISCUIT
MUFFINS
CREAM CRACKERS
GRIDDLE-CAKES
COFFEE
A LITTLE GIRL’S COOKERY BOOK
PART III DINNER AND TEA DISHES SAUCES AND SWEETS
SOUPS
STOCK FOR ORDINARY SOUP
VEGETABLE MARROW SOUP
CREAM OF POTATO
CREAM OF SPINACH
CREAM OF TOMATO SOUP, CALLED TOMATO BISQUE
OYSTER SOUP
MEAT SOUPS
PLAIN MEAT SOUP
CLEAR VEGETABLE SOUP
SPLIT PEA SOUP
TOMATO SOUP
CHICKEN OR TURKEY SOUP
VEGETABLES
MASHED POTATOES
BEETS
STUFFED BEETS
PEAS
FRENCH BEANS
STEWED TOMATOES
ASPARAGUS
ONIONS
FRIED POTATOES
CARROT CROQUETTES
MACARONI
SWEETS
BLANCMANGE
CHOCOLATE BLANCMANGE
BAKED CUSTARD
COCOANUT CUSTARD
TAPIOCA PUDDING
FLOATING ISLAND
CAKE AND CUSTARD
APPLE CHARLOTTE
LEMON PUDDING
RICE PUDDING WITH RAISINS
BREAD PUDDING
ORANGE PUDDING
CABINET PUDDING
COTTAGE PUDDING
PRUNE WHIPS
JUNKET
STRAWBERRY SHORTCAKE
SHORTCAKE
LEMON CHEESE CAKES
LEMON JELLY
ORANGE JELLY
PRUNE JELLY
FRUIT JELLY
STEWED RHUBARB
SNOW PUDDING
VELVET CREAM
COMPOTE OF ORANGES AND CHESTNUTS
CREAM BUNS OR ÉCLAIRS
TREACLE SPONGE
HARD SAUCE
FOAMY SAUCE
CHRISTMAS PUDDING
FROTH SAUCE FOR PUDDINGS
LEMON SAUCE
WHITE SAUCE
QUICK PUDDING SAUCE
FRENCH PANCAKES
ICE-CREAMS AND ICES
QUEEN’S PUDDING
PLAIN ICE-CREAM
FRENCH ICE-CREAM
SUMMER PUDDING
COFFEE ICE-CREAM
CHOCOLATE ICE-CREAM
PEACH ICE-CREAM
STRAWBERRY ICE-CREAM
ITALIAN CREAM
LEMON ICE
ORANGE ICE
STRAWBERRY ICE
RASPBERRY ICE
CAKE
CHOCOLATE ICING FOR CAKES
ELEANOR’S CAKES
GRANDMOTHER’S LITTLE FEATHER CAKE
DOMINO CAKE
MARGARET’S OWN CAKE
SPONGE CAKE
BRANDY SNAPS
LAYER CAKE
DANISH CAKES
COCOANUT CAKES
DUNDEE CAKE
JOU CAKE
A NICE RICH CAKE
QUEEN CAKES
SHORTBREAD
NOAH’S BUN
A NICE CHOCOLATE CAKE
SWISS ROLL
FILLING FOR LAYER CAKES
NUT AND RAISIN FILLING
FIG FILLING
ORANGE FILLING
CARAMEL FILLING
EASY FRUIT-CAKE
PLAIN ICING
CHOCOLATE ICING
CARAMEL ICING
DOUGHNUTS
TEA CAKES
BREAD SAUCE FOR CHICKEN, TURKEY, AND GAME
BROWN SAUCE FOR FISH
COLD BRANDY SAUCE FOR PLUM PUDDING
TARTS
APPLE TART
FRENCH PEACH PIE
CRANBERRY PIE
TARTLETS
CANDY
SUGAR CANDY
HARDBAKE
PEPPERMINT DROPS
CREAM WALNUTS
CREAM MADE FROM ICING SUGAR
CHOCOLATE CREAMS
NUT CANDY
WALNUT CREAMS
BUTTERSCOTCH
PINOCHE
BETTY’S ORANGE CANDY
CREAMED DATES, FIGS, AND CHERRIES
DATES WITH NUTS
MARGARET’S SCHOOL LUNCHEONS
EGG SANDWICHES
LETTUCE SANDWICHES
CELERY SANDWICHES
CHICKEN AND CELERY SANDWICHES
SARDINE SANDWICHES
TOMATO AND CHEESE SANDWICHES
CONTENTS
INDEX
THE FULL PROJECT GUTENBERG LICENSE
INTRODUCTION
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