George Facer's A Level Chemistry Student Book 2
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Description
Contents
Reviews
Language
English
ISBN
9781471832840
Cover
Title Page
Copyright
Contents
Introduction
1 Equilibrium II (Topic 11)
The equilibrium constant, Kc
Calculation of Kc from experimental data
The equilibrium constant in terms of partial pressure, Kp
Calculation of Kp from experimental data
Heterogeneous equilibria
Effect of a change in temperature
Effect of change of pressure or volume of the container on gaseous reactions
Effect of change of concentration of one species
Effect of adding a catalyst
Industrial and pharmaceutical processes
2 Acid–base equilibria (Topic 12)
Acid–base conjugate pairs
Strong and weak acids and bases
Acid and base equilibrium constants
Auto-ionisation of water and the pH scale
The pH of acids, bases and salts
Buffer solutions
Acid–base indicators
Titration curves
Titrations involving weak acids or weak bases
Enthalpy of neutralisation of acids
The structure of acids
3 Energetics II (Topic 13)
Energetics of ionic bonding
Extent of covalency: polarisation of the anion
Entropy change of the system
Entropy change of the surroundings
Total entropy change
Solubility
Melting and boiling points
4 Redox II (Topic 14)
Electrochemical cells
Electrode potentials
Practical aspects of electrochemistry
Oxidising and reducing agents
Uncertainty of measurements
5 Transition metals (Topic 15)
Electron configuration
Ionisation energies
Common chemical properties of transition metals
Common physical properties of transition metal ions
Reactions of transition metal elements
6 Kinetics II (Topic 16)
Collision theory
Maxwell–Boltzmann distribution of energy
Effect of physical conditions on rate
Rate equations
Experimental methods
Mechanisms and the rate-determining step
Effect of temperature and a catalyst on the rate constant
7 Chirality (Topic 17)
Structural isomerism
Stereoisomerism
Optical isomerism
Chirality and mechanisms
8 Carbonyl compounds (Topic 17)
Aldehydes
Ketones
General structural formulae
Physical properties
Laboratory preparation
Reactions of aldehydes and ketones
9 Carboxylic acids (Topic 17)
Carboxylic acids and their derivatives in nature
Carboxylic acids
Acyl chlorides
Esters
10 Arenes (Topic 18)
The benzene ring
Nomenclature of arenes
Benzene, C6H6
Phenol, C6H5OH
Benzoic acid, C6H5COOH
2-methylnitrobenzene, CH3C6H4NO2
11 Organic nitrogen compounds (Topic 18)
Amines
Phenylamine, C6H5NH2
Amides
Natural products containing the amine group
Amino acids
Proteins
12 Organic synthesis (Topic 18)
Increase in carbon-chain length
Decrease in carbon-chain length
Other common transformations
Reactions of arenes
Multi-step syntheses
Risk and hazard
Methods of preparation and purification
Yields
Stereochemistry of reactions
13 Analytical techniques (Topic 19)
Organic analysis
Infrared spectra
Mass spectroscopy
Nuclear magnetic resonance
Chromatography
Index
Periodic table
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