
Free
English Housewifery Exemplified in above Four Hundred and Fifty Receipts Giving Directions for most Parts of Cookery
By Elizabeth Moxon
Free
Book Description
Table of Contents
- ENGLISH HOUSEWIFRY
- THE PREFACE
- ENGLISH HOUSEWIFRY.
- 2. CUCUMBER SOOP.
- 8. CRAW-FISH SOOP.
- 22. MUTTON-CHOPS.
- 60. CHICKENS SURPRISE.
- 67. POTTED TURKEY.
- 69. MIRRANADED PIGEONS.
- 131. A HUNTING PUDDING.
- 132. A CALF'S-FOOT PUDDING.
- 133. A SAGOO PUDDING.
- 134. A MARROW PUDDING.
- 135. A CARROT PUDDING.
- 136. A GROUND RICE PUDDING.
- 137. A POTATOE PUDDING.
- FINIS.
- CONTAINING,
- 1. A GRANADE.
- 8. VEAL COULEY.
- 16. LOBSTER A'L'ITALIENNE.
- 20. WALNUT CATCHUP.
- 22. ALMOND PUDDING.
- 30. ALMOND BISKETS.
- 32. APRICOCK JUMBALLS.
- 33. BURNT CREAM.
- 37. OAT-MEAL CAKES.
- 38. BATH CAKES.
- 41. LEMON BRANDY.
- 45. BARBERRY CAKES.
- 46. BARBERRY DROPS.
- 50. CURRAN JELLY.
- 52. SYRRUP OF POPPIES.
- 57. GINGER WINE.
- 60. FRENCH BREAD.
- FINIS.
- 2. CUCUMBER SOOP.
- A SUPPER
- INDEX.
- *** START: FULL LICENSE ***
- Section 1. General Terms of Use and Redistributing Project Gutenberg-tm electronic works
- Section 2. Information about the Mission of Project Gutenberg-tm
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