Entrepreneurship Practices
US$ 14.99
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Description
Contents
Reviews
Language
English
ISBN
Unknown
preface
SECTION 1 – INTRODUCTION
1.1 EVOLUTION OF ENTREPRENEURSHIP
1.2 ENTREPRENEURS AND ENTREPRENEURSHIP
1.3 CHARACTERISTICS OF SUCCESSESFUL
ENTREPRENEURS
1.4 CATEGORIES OF ENTREPRENEURSHIP
Review Questions
SECTION 2 – AGRICULTURAL ENTREPRENEURSHIP
2.1 FARMING vs. AGRICULTURAL ENTREPRENEURSHIP
2.2 QUALITIES OF SUCCESSFUL AGRICULTURAL ENTREPRENEURs
2.3 ROLES AND RESPONSIBILITIEs
2.4 STAGES IN THE GROWTH OF AGRI-PRENEURIAL VENTURES
2.5 SUCCESS FACTORS
2.6 POTENTIAL BARRIERS
2.7 AGRI-PRENEURIAL OPPORTUNITIES
Review Questions
SECTION 3 – OVERVIEW OF LEGAL FRAMEWORK AND BUSINESS PRACTICES
3.1 LEGAL FRAMEWORK
3.2 BUSINESS MANAGEMENT
3.3 FINANCIAL MANAGEMENT
3.4 BUSINESS SUPPORT AND LINKAGES
Review Questions
SECTION 4 – PREPARING AN ENTREPRENEURIAL
STRATEGY
4.1 THE ENTREPRENEURIAL STRATEGY PROCESS
4.2 HOW TO DEVELOP AN ENTREPRENEURIAL
STRATEGY
Review Questions
SECTION 5 – PREPARING A BUSINESS CONCEPT PAPER
5.1 THE BUSINESS CONCEPT PROCESS
5.2 HOW TO PREPARE A BUSINESS CONCEPT PAPER
Review Questions
SECTION 6 – STARTING A BUSINESS
6.1 OVERVIEW
6.2 LEGAL MATTERS
6.3 ADMINISTRATIVE AND ACCOUNTING MATTERS
6.4 OPERATIONS
6.5 MARKETING
REFERENCES
APPENDIX 1 – SELF-ASSESSMENT QUESTIONNAIRE
APPENDIX 2 - SAMPLE MARKET SURVEY
QUESTIONNAIRE
KEY WORDS
ABOUT THE AUTHORs
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