A treatise on the esculent funguses of England
containing an account of their classical history, uses,
characters, development, structure, nutritious properties,
modes of cooking and preserving, etc.
Free

A treatise on the esculent funguses of England containing an account of their classical history, uses, characters, development, structure, nutritious properties, modes of cooking and preserving, etc.

By Charles David Badham
Free
Book Description
    No review for this book yet, be the first to review.
      No comment for this book yet, be the first to comment
      Also Available On
      Categories
      Curated Lists