Caribbean Comprehension: An integrated, skills based approach Book 5
$9.99

Caribbean Comprehension: An integrated, skills based approach Book 5

By Karen Morrison; Daphne Paizee; Gladys Morgan; Janice Cunningham; Sharon Hayles; Vedelia Roberts; Una Belmontes
US$ 9.99
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Book Description

Make comprehension lessons more appealing with these beautifully designed, full-colour books which feature the widest range of text types at this level.

- Ensure coverage of all the comprehension sub-skills at Primary Level.
- Improve the standard of writing with links to composition
- Aid planning with additional teacher notes

Suitable for use in an integrated curriculum, throughout the Caribbean.

Table of Contents
  • Cover
  • Book Title
  • Contents
  • Term 1 Unit 1 Adventures with books
    • 1 A big box of books
    • 2 Exploring books
    • 3 What a character
    • 4 You can be an editor
    • 5 At the library
    • 6 Books are precious
  • Term 1 Unit 2 Some Caribbean customs
    • 7 Music and dance
    • 8 Religious customs
    • 9 National and traditional dress
    • 10 Carnival time
    • 11 Magical stories
    • 12 Sharing our customs
  • Term 2 Unit 1 Weather
    • 13 Weather conditions
    • 14 Stormy weather
    • 15 Dressing for the weather
    • 16 Windy and wet
    • 17 Weather and the environment
  • Term 2 Unit 2 The food we eat
    • 18 Different foods
    • 19 Caribbean foods
    • 20 Special meals
    • 21 Preparing and cooking food
  • Term 3 Unit 1 Exploring our region
    • 22 Plants and animals
    • 23 Water
    • 24 The highlands of the Caribbean
    • 25 The lowlands of the Caribbean
  • Teacher’s notes
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