American Cookery November, 1921
Various
Computers & Technology
American Cookery November, 1921
Free
Description
Contents
Reviews
Language
English
ISBN
Unknown
THANKSGIVING MENUS AND RECIPES
AMERICAN COOKERY
FORMERLY
THE BOSTON COOKING-SCHOOL MAGAZINE
OF·CULINARY·SCIENCE and DOMESTIC·ECONOMICS
RUMFORD
THE WHOLESOME BAKING POWDER
AMERICAN COOKERY
Discover it for yourself
INDEX FOR NOVEMBER
SEASONABLE-AND-TESTED RECIPES
QUERIES AND ANSWERS
THE BOSTON COOKING-SCHOOL COOK BOOK
Books on Household Economics
Fruit Suprême
American Cookery
Windows and Their Fitments
The Tiny House
"You're Not Supposed To, Jimmie"
Somebody's Cat
Homing-It in an Apartment
To Express Personality
AMERICAN COOKERY
FORMERLY THE
BOSTON COOKING-SCHOOL MAGAZINE
LOVE'S DAY
LIMITATION OF ARMAMENTS
A PIONEER IN HOME ECONOMICS
"FEEDING-THE-FAMILY" CLUB
DO YOUR OWN WORK AND SAVE MONEY
Seasonable-and-Tested Recipes
Potage Parmentier
Potato-and-Peanut Sausages
Roast Turkey
Turkey Stuffing
Garnish the Roast Turkey with Stuffed Onions
Oyster-and-Onion Purée
Salmon à la Creole
Brother Jonathan
Plymouth Succotash
New England Salad
Guinea Chickens
Rib Roast of Beef with Yorkshire Pudding
Yorkshire Pudding
Apple Mint Jelly for Roast Lamb
Marinaded Cutlets
Thanksgiving Corn Cake
Thanksgiving Pudding
Coffee Fruit Punch
Sweet Cider Frappé
Fig-and-Cranberry Pie
Dry Deviled Parsnips
King's Pudding With Apple-Jelly Sauce
Apple-Jelly Sauce
Cranberry Tart
Cooked Cranberry Filling
Pumpkin Fanchonettes
Pilgrim Cookies
Pyramid Birthday Cake
Stirred Brown Bread
Swedish Pancakes With Aigre-Doux Sauce
Aigre-Doux Sauce
Sautéed Cucumbers and Tomatoes
Skirt Steak, with Raisin Sauce
Raisin Sauce for Skirt Steak
Boudin Blanc
Seasonable Menus for Week in November
Menus for Thanksgiving Dinners
Concerning Breakfasts
Breakfasts without Meat
Breakfasts with Meat
Some Recipes for Preparing Poultry
Stuffed Poularde
Sautéed Chicken
Poulet en Casserole Bourgeoise
Chicken Pie
Suprême de Volaille Jeanette
Polly's Thanksgiving Party
To Make a Tiny House
Vegetable Tarts and Pies
Potato Tarts à la Gratin
Baked Onion Dumplings
Fresh Tomato Tart Salad
Green Tomato Mince Pie
Plum Tomato Preserves Turnovers
King Cabbage Tarts
New Ways of Using Milk
Old New England Sweetmeats
Crab-Apple Dainty
Pumpkin Preserve
Apple-Orange Marmalade
Caramel Icing
Spiced Pineapple
To Boil Potatoes
To Boil Corn
Should Chicken Be Covered While Roasting?
Instructions on Table Service
Why Lemon Pies Become Watery
Tartare Sauce
Crisp Fried Potatoes
To Broil Fish
SUNSWEET
CALIFORNIA'S NATURE-FLAVORED
PRUNES & APRICOTS
Cream Sauce
Soft Gingerbread
Deep-Dish Apple Pie
Temperature for Cake Baking
Another Mystery Cake
Canned Pimientoes
Classes of Ice Cream
"Choisa" Orange Pekoe Ceylon Tea
... and Cook says there's a secret behind the flavor
SERVICE TABLE WAGON
Domestic Science
Dress Designing Lessons FREE
Household Discoveries with Gelatine
A DELICIOUS THANKSGIVING DESSERT
For after-dinner candies, try Knox Gelatine mints
MANY GELATINE DISCOVERIES IN KNOX BOOKLETS
A Delicious and Sustaining Breakfast
DELISCO
Try this recipe for Gingerbread —delicious and economical
"WIN-A-SPIN" TOPS
CAKE and MUFFIN TESTER
"Ten-Cent Meals"
The Silver Lining
It's Only Old Pot Liquor, After All
DAINTY DORIS
A Dishwasher for $2.50!
"Home-Making as a Profession"
THANKSGIVING TIME
JUST THE THING FOR THE HOT WEATHER
"Free-Hand Cooking"
Gluten Flour
Cremo-Vesco
Cooking for Profit
Dr. Price's Vanilla
WHITE HOUSE Coffee
No SALAD is quite so PERFECT as when served with ROSE APPLES
French Ivory Manicure Sets
"Where My Money Goes"
"Household Helpers"
"The Art of Spending"
This Big 5 Pound Bag of Delicious Shelled Peanut
Help! Help!! Help!!!
Salt Mackerel
CODFISH, FRESH LOBSTER
PRINCE BRAND
OYSTERS CLAMS
BREAKFASTS, LUNCHEONS and DINNERS
A Coal and Gas Range With Three Ovens That Really Saves
Glenwood
INDIVIDUAL INITIAL JELLY MOULDS
"PATTY IRONS"
FRENCH ROLL BREAD PAN
SEAMLESS VIENNA BREAD PAN
HEAVY TIN BORDER MOULD
PREMIUMS
PASTRY BAG AND FOUR TUBES
THE A. M. C. ORNAMENTER
"RAPIDE" TEA INFUSER
CAKE ORNAMENTING SYRINGE
THERMOMETER
HOME CANDY MAKING OUTFIT
VEGETABLE CUTTERS
"Americas Most Famous Dessert"
In Whipped Form
PINEAPPLE BAVARIAN CREAM
Established 1858
Sawyer's Crystal BLUE
AND
AMMONIA
SAVE MEAT
MISS CURTIS' SNOWFLAKE Marshmallow Crême
The Original and Best
Transcriber's Notes:
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