
Free
My Pet Recipes, Tried and True Contributed by the Ladies and Friends of St. Andrew's Church, Quebec
By Various
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Table of Contents
- The Project Gutenberg eBook, My Pet Recipes, Tried and True, by Various
- E-text prepared by Tamise Totterdell and the Project Gutenberg Online Distributed Proofreading Team (http://www.pgdp.net) from page images generously made available by Early Canadiana Online (http://www.canadiana.org)
- Quebec.
- MY PET RECIPES TRIED and TRUE
- Rhymes to Remember...
- SOUP.
- BROWN STOCK.
- CREAM OF CELERY SOUP.
- CELERY SOUP.
- CHICKEN CREAM SOUP.
- CONSOMME À LA TOLEDO—CLEAR SOUP.
- CAULIFLOWER SOUP.
- FISH SOUP.
- GIBLET SOUP.
- KIDNEY SOUP.
- LENTIL SOUP.
- OX TAIL SOUP.
- OYSTER SOUP.
- CREAM OF PEA SOUP.
- PALESTINE SOUP.
- PUREE DE PETIT POIS.
- PUREE DE VEAU.
- TOMATO SOUP.
- TOMATO SOUP.
- TURKISH SOUP.
- TURTLE BEAN SOUP.
- FISH AND OYSTERS.
- RULE FOR SELECTING FISH.
- BAKED CODFISH.
- BAKED CODFISH.
- CURRIED FISH.
- FISH CREAM.
- FISH MOULD.
- TOMATO SAUCE.
- FISH SCALLOP.
- FISH PIE.
- POTTED HERRINGS.
- LOBSTER CUTLETS.
- LOBSTER STEW.
- OYSTER PIE.—FAMOUS.
- OYSTER PIE OR PATTIES.
- ESCALOPED OYSTERS.
- CREAMED OYSTERS ON TOAST.
- OYSTER CROQUETTES.
- MOULDED SALMON.
- CREAMED SALMON.
- MEATS.
- MEATS.
- MEAT BALLS.
- SPICED BEEF.
- SPICED BEEF.
- BEEF À LA MODE.
- BEEF OLIVES.
- COLD MEAT CUTLETS.
- CURED MUTTON HAMS.
- BRAISED MUTTON.
- GENUINE IRISH STEW.
- TO STEW A FRESH TONGUE.
- LAMBS' TONGUES STEWED.
- ROAST FILLET OF VEAL.
- DRESSING.
- STUFFING FOR VEAL.
- YORKSHIRE PUDDING.
- GAME.
- ROAST DUCK WITH APPLES.
- ROAST QUAIL WITH BREAD SAUCE.
- VENISON STEAK.
- STEWED PIGEONS.
- STEWED HARE.
- BREAD SAUCE.
- CRANBERRY JELLY.
- PLAIN DRESSING FOR FOWLS.
- PLAIN DRESSING FOR GEESE AND DUCKS.
- VEGETABLES.
- APPLES.
- BEANS.
- FRIED BEETS.
- CREAMED CABBAGE.
- STEWED CUCUMBERS.
- OYSTER CABBAGE.
- CORN OMELET.
- MACARONI AND CHEESE.
- MACARONI.
- CREAM-BAKED ONIONS.
- CORN OYSTERS.
- OYSTER PANCAKES.
- STIRRED POTATOES WITH EGGS.
- SWEET POTATOES STUFFED.
- POTATO FRILL.
- POTATO PUFF.
- POTATO PEARS.
- POTATO FRICASSÉ.
- PEAS WITH CREAM SAUCE.
- CREAMED RICE.
- TO BOIL RICE.
- SPINACH ON TOAST.
- VEGETABLE MARROW.
- ENTRÉES AND MEATS RÉCHAUFFÉ.
- BEEF CROQUETTES.
- CREAM OF CHICKEN.
- SOUBISE SAUCE.
- JELLIED CHICKEN.
- MAKE A DOZEN CHICKEN CROQUETTES.
- CHICKEN MOULD. (Served Cold.)
- CURRY. (Excellent.)
- FISH RÉCHAUFFÉ
- FISH CROQUETTES.
- HOMINY CROQUETTES.
- POTTED HEAD.
- KEGEREE.
- DEVILLED LIVER.
- MEAT CROQUETTES.
- MOCK PATÉ DE FOIE GRAS.
- POTATO CROQUETTES.
- KIDNEY STEW.
- STEWED SWEETBREADS.
- COLD ENTRÉE.
- STUFFED TOMATOES (HOT ENTRÉE.)
- MOCK TURKEY.
- TURBOT À LA CRÈME AU GRATIN.
- JELLIED TONGUE.
- SALADS AND SALAD DRESSING.
- APPLE AND CELERY SALAD.
- CABBAGE SALAD.
- SALAD DRESSING.
- CHICKEN SALAD.
- LOBSTER, CHICKEN OR VEAL SALAD.
- LETTUCE CHICKEN SALAD.
- SALMON OR LOBSTER SALAD DRESSING.
- SOMETHING NICE FOR THE SALAD COURSE OF A LUNCHEON.
- SALAD DRESSING.
- SALAD SANDWICHES.
- SALAD DRESSING WITHOUT OIL.
- SALAD DRESSING FOR TOMATOES.
- EGGS.
- PRESERVING EGGS.
- CURÉE EGGS.
- POACHED EGGS.
- ANCHOVY EGGS.
- STUFFED EGGS.
- BAKED OMELET.
- CHEESE OMELET.
- OMELET.
- OMELETTE.
- CHEESE DISHES.
- CHEESE STRAWS.
- CHEESE SCALLOP.
- THE CHAFING DISH.
- WELSH RAREBIT.
- WELSH RAREBIT.
- GOLDEN BUCK
- LOBSTER À LA NEWBURG.
- LOBSTER À LA NEWBURG.
- OYSTER COCKTAIL.
- CRUSTINE.
- PIES.
- COCOANUT CUSTARD PIE.
- LEMON PIE FILLING.
- LEMON PIE.
- LEMON PIE.
- PASTRY.
- MOCK CHERRY PIE.
- MINCE MEAT.
- PIE PLANT PIE.
- RAISIN PIE.
- SOUR CREAM PIE.
- PUMPKIN PIE.
- PASTE.
- PUDDINGS.
- ALMOND PUDDING
- APPLE BATTER PUDDING.
- BANANA PUDDING.
- BREAD PUDDING.
- COTTAGE PUDDING.
- CHOCOLATE PUDDING.
- CHOCOLATE PUDDING.
- CARAMEL PUDDING.
- CARAMEL PUDDING.
- COCOANUT SPONGE.
- DUTCH APPLE CAKE, LEMON SAUCE.
- FRIED CREAM.
- FEATHER PUDDING.
- FIG PUDDING.
- GELATINE PUDDING (Pink.)
- GRAHAM PUDDING.
- HONEY COMB PUDDING.
- MEDLEY PUDDING.
- MANITOBA PUDDING.
- FOAMING SAUCE.
- MARMALADE PUDDING.
- CHRISTMAS PLUM PUDDING.
- OLD ENGLISH PLUM PUDDING.
- ENGLISH PLUM PUDDING.
- PLUM PUDDING WITHOUT EGGS.
- PLUM PUDDING.
- PALACE PUDDING.
- QUAY PUDDING.
- RAILROAD PUDDING.
- RICE PUDDING.
- SUET PUDDING. (Plain.)
- VICTORIA PUDDING.
- STRAWBERRY SAUCE FOR PLAIN BLANC MANGE.
- STRAWBERRY SAUCE FOR PUDDINGS.
- HARD SAUCE.
- DESSERTS.
- ORANGE FLOAT.
- VELVET CREAM.
- PRUNE JELLY.
- FROZEN PUDDING.
- ARROWROOT WINE JELLY.
- RICE BLANC MANGE.
- LEMON JELLY.
- COFFEE JELLY.
- ICED APPLES WITH CREAM.
- FRUIT JELLY.
- COMPOTE OF APPLES.
- POMMES À LA VESUVE.
- LEMON SPONGE.
- ORANGE SOUFFLÉ.
- GELATINE, WITH FRUIT.
- EASY ICE CREAM.
- TRIFLE.
- CARAMEL CREAM.
- CLARET JELLY.
- CUP CUSTARD.
- SPANISH CREAM.
- SPANISH CREAM.
- CHARLOTTE RUSSE.
- WINE CREAM.
- PINEAPPLE WATER ICE.
- LEMON WATER ICE.
- ROLLED JELLY.
- JUNKET.
- CAKES.
- SCRIPTURE CAKE.
- CHRISTMAS FRUIT CAKE.
- FRUITCAKE.
- ORANGE FROSTING.
- CARAMEL CAKE.
- CHARLOTTE RUSSE CAKE.
- CORNSTARCH CAKE.
- SPONGECAKE. (Splendid.)
- SPONGE CAKE.
- SPONGE CAKE.
- SPONGE CAKE.
- EASY SPONGE CAKE.
- CACOUNA CAKE.
- DELICIOUS ANGEL'S FOOD.
- CHOCOLATE CAKE.
- CHOCOLATE CAKE.
- MAPLE CREAM CAKE.
- COCOA CAKE.
- CORN CAKE.
- CREWE CAKE.
- CHRISTMAS CAKE.
- COCOANUT CAKE. (Splendid.)
- ICING.
- CREAM CAKE.
- RAILROAD CAKE.
- MOUNTAIN CAKE.
- MOUNTAIN CAKE.
- MARBLE CAKE.
- ICING.
- MARBLE CAKE.
- DARK PART.
- MACAROON TART.
- PASTE FOR MACAROONS AND MACAROON TART.
- BUCKEYE CAKE.
- HARRISON CAKE.
- ORANGE CAKE.
- ORANGE CAKE.
- LADY CAKE.
- LEMON CAKE.
- NUT CAKE.
- NEW PORT CAKE.
- PLAIN CAKE.
- SANDWICH CAKE.
- SANDWICH CAKE.
- SPANISH BUN.
- ICING.
- WHITE CAKE. (Delicious.)
- WALNUT CAKE.
- ICINGS FOR CAKES.
- APPLE FILLING FOR CAKE.
- CHOCOLATE FROSTING.
- CHOCOLATE ICING (Original).
- BOILED ICING.
- CHOCOLATE PASTE.
- FIG CAKE FILLING.
- MAPLE SYRUP ICING.
- MAPLE SUGAR ICING.
- ORANGE JELLY ICING.
- SOFT ICING FOR CAKES.
- CREAM ICING.
- GINGERBREAD AND SMALL CAKES.
- GINGERBREAD.
- SPONGE GINGERCAKE.
- SOFT GINGERBREAD.
- SOFT GINGERBREAD.
- COOKIES.
- MOLASSES COOKIES.
- OATMEAL COOKIES.
- COOKIES. (Splendid).
- GINGER SNAPS.
- DOUGHNUTS.
- FRIED CAKES.
- CRULLERS.
- CRULLERS.
- CROQUIGNOLES.
- CROQUIGNOLES.
- DOUGHNUTS.
- WAFER JUMBLES.
- PUFFETS. (Hot tea cake.)
- BOSTON CREAM CAKE.
- CREAM FOR FILLING.
- DOMINO CAKES.
- QUEEN CAKES.
- SHREWSBURY CAKES.
- CONFECTIONS.
- SALTED ALMONDS.
- BUTTER SCOTCH. (Original.)
- CHOCOLATE CREAMS.
- VANILLA TAFFY.
- EVERTON TOFFEE.
- BUTTER SCOTCH.
- CHOCOLATE FUDGE.
- NUT CANDY.
- PICKLES.
- CANADIAN TOMATO CHUTNEY. (Splendid.)
- TOMATO CHUTNEY.
- CRAB APPLE PICKLE.
- CHILI SAUCE.
- CHOW CHOW.
- CHOW CHOW. (Original.)
- CELERY SAUCE.
- MUSTARD PICKLE.
- PICKLE FOR CORN BEEF.
- PICKLED PEACHES.
- SWEET TOMATO PICKLE.
- TOMATO CATSUP.
- PRESERVES.
- CANNING FRUIT.
- CANNED FRUIT JUICES.
- TO BRANDY PEACHES.
- CURRANT JELLY.
- CANDIED PEEL.
- LEMON HONEY. (Filling.)
- PUMPKIN JAM.
- FRUIT JELLY.
- GRAPE JELLY.
- MARMALADE.
- BITTER ORANGE MARMALADE.
- CURRANT MARMALADE.
- RHUBARB MARMALADE.
- PRESERVED RAW PINEAPPLE.
- PRESERVED TOMATOES. (Original).
- TO PRESERVE TOMATOES FOR WINTER USE.
- BEVERAGES.
- BOSTON CREAM. (A summer drink).
- CLARET CUP.
- GINGER BEER.
- GINGERETTE.
- GINGER CORDIAL.
- GRAPE JUICE.
- GRAPE WINE.
- GRAPE JUICE.
- RASPBERRY ACID.
- RASPBERRY VINEGAR.
- LEMON SYRUP.
- LEMON SYRUP.
- LEMON SYRUP.
- COOKING FOR THE SICK.
- NOURISHING CREAM FOR CONVALESCENTS.
- BEEF TEA FOR INVALIDS.
- CALF'S FOOT JELLY.
- GRUEL.
- BAKED LEMON FOR A COLD.
- BREAD, BUNS, FRITTERS.
- BOSTON BROWN BREAD.
- BROWN BREAD.
- HOME MADE BREAD.
- TEA BISCUIT.
- TAFFY BUNS.
- SPANISH BUN.
- FRENCH ROLLS OR TWISTS.
- BUTTER-MILK SCONES.
- GRAHAM MUFFINS.
- MUFFINS.
- MUFFINS.
- POP OVERS.
- POP OVERS.
- JOHNNY CAKE.
- SHORT-CAKE.
- SHORTBREAD.
- ALMOND SHORTBREAD.
- SCOTCH SHORT BREAD.
- BANANA FRITTERS.
- APPLE FRITTERS.
- FRENCH PANCAKES.
- SCOTCH HAGGIS.
- INDEX.
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