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My Pet Recipes, Tried and True Contributed by the Ladies and Friends of St. Andrew's Church, Quebec

By Various

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The Project Gutenberg eBook, My Pet Recipes, Tried and True, by Various
- E-text prepared by Tamise Totterdell and the Project Gutenberg Online Distributed Proofreading Team (http://www.pgdp.net) from page images generously made available by Early Canadiana Online (http://www.canadiana.org)
- Quebec.
MY PET RECIPES TRIED and TRUE
- Rhymes to Remember...
- SOUP.
  - BROWN STOCK.
  - CREAM OF CELERY SOUP.
  - CELERY SOUP.
  - CHICKEN CREAM SOUP.
  - CONSOMME À LA TOLEDO—CLEAR SOUP.
  - CAULIFLOWER SOUP.
  - FISH SOUP.
  - GIBLET SOUP.
  - KIDNEY SOUP.
  - LENTIL SOUP.
  - OX TAIL SOUP.
  - OYSTER SOUP.
  - CREAM OF PEA SOUP.
  - PALESTINE SOUP.
  - PUREE DE PETIT POIS.
  - PUREE DE VEAU.
  - TOMATO SOUP.
  - TOMATO SOUP.
  - TURKISH SOUP.
  - TURTLE BEAN SOUP.
- BROWN STOCK.
- CREAM OF CELERY SOUP.
- CELERY SOUP.
- CHICKEN CREAM SOUP.
- CONSOMME À LA TOLEDO—CLEAR SOUP.
- CAULIFLOWER SOUP.
- FISH SOUP.
- GIBLET SOUP.
- KIDNEY SOUP.
- LENTIL SOUP.
- OX TAIL SOUP.
- OYSTER SOUP.
- CREAM OF PEA SOUP.
- PALESTINE SOUP.
- PUREE DE PETIT POIS.
- PUREE DE VEAU.
- TOMATO SOUP.
- TOMATO SOUP.
- TURKISH SOUP.
- TURTLE BEAN SOUP.
- FISH AND OYSTERS.
  - RULE FOR SELECTING FISH.
  - BAKED CODFISH.
  - BAKED CODFISH.
  - CURRIED FISH.
  - FISH CREAM.
  - FISH MOULD.
  - TOMATO SAUCE.
  - FISH SCALLOP.
  - FISH PIE.
  - POTTED HERRINGS.
  - LOBSTER CUTLETS.
  - LOBSTER STEW.
  - OYSTER PIE.—FAMOUS.
  - OYSTER PIE OR PATTIES.
  - ESCALOPED OYSTERS.
  - CREAMED OYSTERS ON TOAST.
  - OYSTER CROQUETTES.
  - MOULDED SALMON.
  - CREAMED SALMON.
- RULE FOR SELECTING FISH.
- BAKED CODFISH.
- BAKED CODFISH.
- CURRIED FISH.
- FISH CREAM.
- FISH MOULD.
- TOMATO SAUCE.
- FISH SCALLOP.
- FISH PIE.
- POTTED HERRINGS.
- LOBSTER CUTLETS.
- LOBSTER STEW.
- OYSTER PIE.—FAMOUS.
- OYSTER PIE OR PATTIES.
- ESCALOPED OYSTERS.
- CREAMED OYSTERS ON TOAST.
- OYSTER CROQUETTES.
- MOULDED SALMON.
- CREAMED SALMON.
- MEATS.
  - MEATS.
  - MEAT BALLS.
  - SPICED BEEF.
  - SPICED BEEF.
  - BEEF À LA MODE.
  - BEEF OLIVES.
  - COLD MEAT CUTLETS.
  - CURED MUTTON HAMS.
  - BRAISED MUTTON.
  - GENUINE IRISH STEW.
  - TO STEW A FRESH TONGUE.
  - LAMBS' TONGUES STEWED.
  - ROAST FILLET OF VEAL.
  - DRESSING.
  - STUFFING FOR VEAL.
  - YORKSHIRE PUDDING.
- MEATS.
- MEAT BALLS.
- SPICED BEEF.
- SPICED BEEF.
- BEEF À LA MODE.
- BEEF OLIVES.
- COLD MEAT CUTLETS.
- CURED MUTTON HAMS.
- BRAISED MUTTON.
- GENUINE IRISH STEW.
- TO STEW A FRESH TONGUE.
- LAMBS' TONGUES STEWED.
- ROAST FILLET OF VEAL.
- DRESSING.
- STUFFING FOR VEAL.
- YORKSHIRE PUDDING.
- GAME.
  - ROAST DUCK WITH APPLES.
  - ROAST QUAIL WITH BREAD SAUCE.
  - VENISON STEAK.
  - STEWED PIGEONS.
  - STEWED HARE.
  - BREAD SAUCE.
  - CRANBERRY JELLY.
  - PLAIN DRESSING FOR FOWLS.
  - PLAIN DRESSING FOR GEESE AND DUCKS.
- ROAST DUCK WITH APPLES.
- ROAST QUAIL WITH BREAD SAUCE.
- VENISON STEAK.
- STEWED PIGEONS.
- STEWED HARE.
- BREAD SAUCE.
- CRANBERRY JELLY.
- PLAIN DRESSING FOR FOWLS.
- PLAIN DRESSING FOR GEESE AND DUCKS.
- VEGETABLES.
  - APPLES.
  - BEANS.
  - FRIED BEETS.
  - CREAMED CABBAGE.
  - STEWED CUCUMBERS.
  - OYSTER CABBAGE.
  - CORN OMELET.
  - MACARONI AND CHEESE.
  - MACARONI.
  - CREAM-BAKED ONIONS.
  - CORN OYSTERS.
  - OYSTER PANCAKES.
  - STIRRED POTATOES WITH EGGS.
  - SWEET POTATOES STUFFED.
  - POTATO FRILL.
  - POTATO PUFF.
  - POTATO PEARS.
  - POTATO FRICASSÉ.
  - PEAS WITH CREAM SAUCE.
  - CREAMED RICE.
  - TO BOIL RICE.
  - SPINACH ON TOAST.
  - VEGETABLE MARROW.
- APPLES.
- BEANS.
- FRIED BEETS.
- CREAMED CABBAGE.
- STEWED CUCUMBERS.
- OYSTER CABBAGE.
- CORN OMELET.
- MACARONI AND CHEESE.
- MACARONI.
- CREAM-BAKED ONIONS.
- CORN OYSTERS.
- OYSTER PANCAKES.
- STIRRED POTATOES WITH EGGS.
- SWEET POTATOES STUFFED.
- POTATO FRILL.
- POTATO PUFF.
- POTATO PEARS.
- POTATO FRICASSÉ.
- PEAS WITH CREAM SAUCE.
- CREAMED RICE.
- TO BOIL RICE.
- SPINACH ON TOAST.
- VEGETABLE MARROW.
- ENTRÉES AND MEATS RÉCHAUFFÉ.
  - BEEF CROQUETTES.
  - CREAM OF CHICKEN.
  - SOUBISE SAUCE.
  - JELLIED CHICKEN.
  - MAKE A DOZEN CHICKEN CROQUETTES.
  - CHICKEN MOULD. (Served Cold.)
  - CURRY. (Excellent.)
  - FISH RÉCHAUFFÉ
  - FISH CROQUETTES.
  - HOMINY CROQUETTES.
  - POTTED HEAD.
  - KEGEREE.
  - DEVILLED LIVER.
  - MEAT CROQUETTES.
  - MOCK PATÉ DE FOIE GRAS.
  - POTATO CROQUETTES.
  - KIDNEY STEW.
  - STEWED SWEETBREADS.
  - COLD ENTRÉE.
  - STUFFED TOMATOES (HOT ENTRÉE.)
  - MOCK TURKEY.
  - TURBOT À LA CRÈME AU GRATIN.
  - JELLIED TONGUE.
- BEEF CROQUETTES.
- CREAM OF CHICKEN.
- SOUBISE SAUCE.
- JELLIED CHICKEN.
- MAKE A DOZEN CHICKEN CROQUETTES.
- CHICKEN MOULD. (Served Cold.)
- CURRY. (Excellent.)
- FISH RÉCHAUFFÉ
- FISH CROQUETTES.
- HOMINY CROQUETTES.
- POTTED HEAD.
- KEGEREE.
- DEVILLED LIVER.
- MEAT CROQUETTES.
- MOCK PATÉ DE FOIE GRAS.
- POTATO CROQUETTES.
- KIDNEY STEW.
- STEWED SWEETBREADS.
- COLD ENTRÉE.
- STUFFED TOMATOES (HOT ENTRÉE.)
- MOCK TURKEY.
- TURBOT À LA CRÈME AU GRATIN.
- JELLIED TONGUE.
- SALADS AND SALAD DRESSING.
  - APPLE AND CELERY SALAD.
  - CABBAGE SALAD.
  - SALAD DRESSING.
  - CHICKEN SALAD.
  - LOBSTER, CHICKEN OR VEAL SALAD.
  - LETTUCE CHICKEN SALAD.
  - SALMON OR LOBSTER SALAD DRESSING.
  - SOMETHING NICE FOR THE SALAD COURSE OF A LUNCHEON.
  - SALAD DRESSING.
  - SALAD SANDWICHES.
  - SALAD DRESSING WITHOUT OIL.
  - SALAD DRESSING FOR TOMATOES.
- APPLE AND CELERY SALAD.
- CABBAGE SALAD.
- SALAD DRESSING.
- CHICKEN SALAD.
- LOBSTER, CHICKEN OR VEAL SALAD.
- LETTUCE CHICKEN SALAD.
- SALMON OR LOBSTER SALAD DRESSING.
- SOMETHING NICE FOR THE SALAD COURSE OF A LUNCHEON.
- SALAD DRESSING.
- SALAD SANDWICHES.
- SALAD DRESSING WITHOUT OIL.
- SALAD DRESSING FOR TOMATOES.
- EGGS.
  - PRESERVING EGGS.
  - CURÉE EGGS.
  - POACHED EGGS.
  - ANCHOVY EGGS.
  - STUFFED EGGS.
  - BAKED OMELET.
  - CHEESE OMELET.
  - OMELET.
  - OMELETTE.
- PRESERVING EGGS.
- CURÉE EGGS.
- POACHED EGGS.
- ANCHOVY EGGS.
- STUFFED EGGS.
- BAKED OMELET.
- CHEESE OMELET.
- OMELET.
- OMELETTE.
- CHEESE DISHES.
  - CHEESE STRAWS.
  - CHEESE SCALLOP.
- CHEESE STRAWS.
- CHEESE SCALLOP.
- THE CHAFING DISH.
  - WELSH RAREBIT.
  - WELSH RAREBIT.
  - GOLDEN BUCK
  - LOBSTER À LA NEWBURG.
  - LOBSTER À LA NEWBURG.
  - OYSTER COCKTAIL.
  - CRUSTINE.
- WELSH RAREBIT.
- WELSH RAREBIT.
- GOLDEN BUCK
- LOBSTER À LA NEWBURG.
- LOBSTER À LA NEWBURG.
- OYSTER COCKTAIL.
- CRUSTINE.
- PIES.
  - COCOANUT CUSTARD PIE.
  - LEMON PIE FILLING.
  - LEMON PIE.
  - LEMON PIE.
  - PASTRY.
  - MOCK CHERRY PIE.
  - MINCE MEAT.
  - PIE PLANT PIE.
  - RAISIN PIE.
  - SOUR CREAM PIE.
  - PUMPKIN PIE.
  - PASTE.
- COCOANUT CUSTARD PIE.
- LEMON PIE FILLING.
- LEMON PIE.
- LEMON PIE.
- PASTRY.
- MOCK CHERRY PIE.
- MINCE MEAT.
- PIE PLANT PIE.
- RAISIN PIE.
- SOUR CREAM PIE.
- PUMPKIN PIE.
- PASTE.
- PUDDINGS.
  - ALMOND PUDDING
  - APPLE BATTER PUDDING.
  - BANANA PUDDING.
  - BREAD PUDDING.
  - COTTAGE PUDDING.
  - CHOCOLATE PUDDING.
  - CHOCOLATE PUDDING.
  - CARAMEL PUDDING.
  - CARAMEL PUDDING.
  - COCOANUT SPONGE.
  - DUTCH APPLE CAKE, LEMON SAUCE.
  - FRIED CREAM.
  - FEATHER PUDDING.
  - FIG PUDDING.
  - GELATINE PUDDING (Pink.)
  - GRAHAM PUDDING.
  - HONEY COMB PUDDING.
  - MEDLEY PUDDING.
  - MANITOBA PUDDING.
  - FOAMING SAUCE.
  - MARMALADE PUDDING.
  - CHRISTMAS PLUM PUDDING.
  - OLD ENGLISH PLUM PUDDING.
  - ENGLISH PLUM PUDDING.
  - PLUM PUDDING WITHOUT EGGS.
  - PLUM PUDDING.
  - PALACE PUDDING.
  - QUAY PUDDING.
  - RAILROAD PUDDING.
  - RICE PUDDING.
  - SUET PUDDING. (Plain.)
  - VICTORIA PUDDING.
  - STRAWBERRY SAUCE FOR PLAIN BLANC MANGE.
  - STRAWBERRY SAUCE FOR PUDDINGS.
  - HARD SAUCE.
- ALMOND PUDDING
- APPLE BATTER PUDDING.
- BANANA PUDDING.
- BREAD PUDDING.
- COTTAGE PUDDING.
- CHOCOLATE PUDDING.
- CHOCOLATE PUDDING.
- CARAMEL PUDDING.
- CARAMEL PUDDING.
- COCOANUT SPONGE.
- DUTCH APPLE CAKE, LEMON SAUCE.
- FRIED CREAM.
- FEATHER PUDDING.
- FIG PUDDING.
- GELATINE PUDDING (Pink.)
- GRAHAM PUDDING.
- HONEY COMB PUDDING.
- MEDLEY PUDDING.
- MANITOBA PUDDING.
- FOAMING SAUCE.
- MARMALADE PUDDING.
- CHRISTMAS PLUM PUDDING.
- OLD ENGLISH PLUM PUDDING.
- ENGLISH PLUM PUDDING.
- PLUM PUDDING WITHOUT EGGS.
- PLUM PUDDING.
- PALACE PUDDING.
- QUAY PUDDING.
- RAILROAD PUDDING.
- RICE PUDDING.
- SUET PUDDING. (Plain.)
- VICTORIA PUDDING.
- STRAWBERRY SAUCE FOR PLAIN BLANC MANGE.
- STRAWBERRY SAUCE FOR PUDDINGS.
- HARD SAUCE.
- DESSERTS.
  - ORANGE FLOAT.
  - VELVET CREAM.
  - PRUNE JELLY.
  - FROZEN PUDDING.
  - ARROWROOT WINE JELLY.
  - RICE BLANC MANGE.
  - LEMON JELLY.
  - COFFEE JELLY.
  - ICED APPLES WITH CREAM.
  - FRUIT JELLY.
  - COMPOTE OF APPLES.
  - POMMES À LA VESUVE.
  - LEMON SPONGE.
  - ORANGE SOUFFLÉ.
  - GELATINE, WITH FRUIT.
  - EASY ICE CREAM.
  - TRIFLE.
  - CARAMEL CREAM.
  - CLARET JELLY.
  - CUP CUSTARD.
  - SPANISH CREAM.
  - SPANISH CREAM.
  - CHARLOTTE RUSSE.
  - WINE CREAM.
  - PINEAPPLE WATER ICE.
  - LEMON WATER ICE.
  - ROLLED JELLY.
  - JUNKET.
- ORANGE FLOAT.
- VELVET CREAM.
- PRUNE JELLY.
- FROZEN PUDDING.
- ARROWROOT WINE JELLY.
- RICE BLANC MANGE.
- LEMON JELLY.
- COFFEE JELLY.
- ICED APPLES WITH CREAM.
- FRUIT JELLY.
- COMPOTE OF APPLES.
- POMMES À LA VESUVE.
- LEMON SPONGE.
- ORANGE SOUFFLÉ.
- GELATINE, WITH FRUIT.
- EASY ICE CREAM.
- TRIFLE.
- CARAMEL CREAM.
- CLARET JELLY.
- CUP CUSTARD.
- SPANISH CREAM.
- SPANISH CREAM.
- CHARLOTTE RUSSE.
- WINE CREAM.
- PINEAPPLE WATER ICE.
- LEMON WATER ICE.
- ROLLED JELLY.
- JUNKET.
- CAKES.
  - SCRIPTURE CAKE.
  - CHRISTMAS FRUIT CAKE.
  - FRUITCAKE.
  - ORANGE FROSTING.
  - CARAMEL CAKE.
  - CHARLOTTE RUSSE CAKE.
  - CORNSTARCH CAKE.
  - SPONGECAKE. (Splendid.)
  - SPONGE CAKE.
  - SPONGE CAKE.
  - SPONGE CAKE.
  - EASY SPONGE CAKE.
  - CACOUNA CAKE.
  - DELICIOUS ANGEL'S FOOD.
  - CHOCOLATE CAKE.
  - CHOCOLATE CAKE.
  - MAPLE CREAM CAKE.
  - COCOA CAKE.
  - CORN CAKE.
  - CREWE CAKE.
  - CHRISTMAS CAKE.
  - COCOANUT CAKE. (Splendid.)
  - ICING.
  - CREAM CAKE.
  - RAILROAD CAKE.
  - MOUNTAIN CAKE.
  - MOUNTAIN CAKE.
  - MARBLE CAKE.
  - ICING.
  - MARBLE CAKE.
  - DARK PART.
  - MACAROON TART.
  - PASTE FOR MACAROONS AND MACAROON TART.
  - BUCKEYE CAKE.
  - HARRISON CAKE.
  - ORANGE CAKE.
  - ORANGE CAKE.
  - LADY CAKE.
  - LEMON CAKE.
  - NUT CAKE.
  - NEW PORT CAKE.
  - PLAIN CAKE.
  - SANDWICH CAKE.
  - SANDWICH CAKE.
  - SPANISH BUN.
  - ICING.
  - WHITE CAKE. (Delicious.)
  - WALNUT CAKE.
- SCRIPTURE CAKE.
- CHRISTMAS FRUIT CAKE.
- FRUITCAKE.
- ORANGE FROSTING.
- CARAMEL CAKE.
- CHARLOTTE RUSSE CAKE.
- CORNSTARCH CAKE.
- SPONGECAKE. (Splendid.)
- SPONGE CAKE.
- SPONGE CAKE.
- SPONGE CAKE.
- EASY SPONGE CAKE.
- CACOUNA CAKE.
- DELICIOUS ANGEL'S FOOD.
- CHOCOLATE CAKE.
- CHOCOLATE CAKE.
- MAPLE CREAM CAKE.
- COCOA CAKE.
- CORN CAKE.
- CREWE CAKE.
- CHRISTMAS CAKE.
- COCOANUT CAKE. (Splendid.)
- ICING.
- CREAM CAKE.
- RAILROAD CAKE.
- MOUNTAIN CAKE.
- MOUNTAIN CAKE.
- MARBLE CAKE.
- ICING.
- MARBLE CAKE.
- DARK PART.
- MACAROON TART.
- PASTE FOR MACAROONS AND MACAROON TART.
- BUCKEYE CAKE.
- HARRISON CAKE.
- ORANGE CAKE.
- ORANGE CAKE.
- LADY CAKE.
- LEMON CAKE.
- NUT CAKE.
- NEW PORT CAKE.
- PLAIN CAKE.
- SANDWICH CAKE.
- SANDWICH CAKE.
- SPANISH BUN.
- ICING.
- WHITE CAKE. (Delicious.)
- WALNUT CAKE.
- ICINGS FOR CAKES.
  - APPLE FILLING FOR CAKE.
  - CHOCOLATE FROSTING.
  - CHOCOLATE ICING (Original).
  - BOILED ICING.
  - CHOCOLATE PASTE.
  - FIG CAKE FILLING.
  - MAPLE SYRUP ICING.
  - MAPLE SUGAR ICING.
  - ORANGE JELLY ICING.
  - SOFT ICING FOR CAKES.
  - CREAM ICING.
- APPLE FILLING FOR CAKE.
- CHOCOLATE FROSTING.
- CHOCOLATE ICING (Original).
- BOILED ICING.
- CHOCOLATE PASTE.
- FIG CAKE FILLING.
- MAPLE SYRUP ICING.
- MAPLE SUGAR ICING.
- ORANGE JELLY ICING.
- SOFT ICING FOR CAKES.
- CREAM ICING.
- GINGERBREAD AND SMALL CAKES.
  - GINGERBREAD.
  - SPONGE GINGERCAKE.
  - SOFT GINGERBREAD.
  - SOFT GINGERBREAD.
  - COOKIES.
  - MOLASSES COOKIES.
  - OATMEAL COOKIES.
  - COOKIES. (Splendid).
  - GINGER SNAPS.
  - DOUGHNUTS.
  - FRIED CAKES.
  - CRULLERS.
  - CRULLERS.
  - CROQUIGNOLES.
  - CROQUIGNOLES.
  - DOUGHNUTS.
  - WAFER JUMBLES.
  - PUFFETS. (Hot tea cake.)
  - BOSTON CREAM CAKE.
  - CREAM FOR FILLING.
  - DOMINO CAKES.
  - QUEEN CAKES.
  - SHREWSBURY CAKES.
- GINGERBREAD.
- SPONGE GINGERCAKE.
- SOFT GINGERBREAD.
- SOFT GINGERBREAD.
- COOKIES.
- MOLASSES COOKIES.
- OATMEAL COOKIES.
- COOKIES. (Splendid).
- GINGER SNAPS.
- DOUGHNUTS.
- FRIED CAKES.
- CRULLERS.
- CRULLERS.
- CROQUIGNOLES.
- CROQUIGNOLES.
- DOUGHNUTS.
- WAFER JUMBLES.
- PUFFETS. (Hot tea cake.)
- BOSTON CREAM CAKE.
- CREAM FOR FILLING.
- DOMINO CAKES.
- QUEEN CAKES.
- SHREWSBURY CAKES.
- CONFECTIONS.
  - SALTED ALMONDS.
  - BUTTER SCOTCH. (Original.)
  - CHOCOLATE CREAMS.
  - VANILLA TAFFY.
  - EVERTON TOFFEE.
  - BUTTER SCOTCH.
  - CHOCOLATE FUDGE.
  - NUT CANDY.
- SALTED ALMONDS.
- BUTTER SCOTCH. (Original.)
- CHOCOLATE CREAMS.
- VANILLA TAFFY.
- EVERTON TOFFEE.
- BUTTER SCOTCH.
- CHOCOLATE FUDGE.
- NUT CANDY.
- PICKLES.
  - CANADIAN TOMATO CHUTNEY. (Splendid.)
  - TOMATO CHUTNEY.
  - CRAB APPLE PICKLE.
  - CHILI SAUCE.
  - CHOW CHOW.
  - CHOW CHOW. (Original.)
  - CELERY SAUCE.
  - MUSTARD PICKLE.
  - PICKLE FOR CORN BEEF.
  - PICKLED PEACHES.
  - SWEET TOMATO PICKLE.
  - TOMATO CATSUP.
- CANADIAN TOMATO CHUTNEY. (Splendid.)
- TOMATO CHUTNEY.
- CRAB APPLE PICKLE.
- CHILI SAUCE.
- CHOW CHOW.
- CHOW CHOW. (Original.)
- CELERY SAUCE.
- MUSTARD PICKLE.
- PICKLE FOR CORN BEEF.
- PICKLED PEACHES.
- SWEET TOMATO PICKLE.
- TOMATO CATSUP.
- PRESERVES.
  - CANNING FRUIT.
  - CANNED FRUIT JUICES.
  - TO BRANDY PEACHES.
  - CURRANT JELLY.
  - CANDIED PEEL.
  - LEMON HONEY. (Filling.)
  - PUMPKIN JAM.
  - FRUIT JELLY.
  - GRAPE JELLY.
  - MARMALADE.
  - BITTER ORANGE MARMALADE.
  - CURRANT MARMALADE.
  - RHUBARB MARMALADE.
  - PRESERVED RAW PINEAPPLE.
  - PRESERVED TOMATOES. (Original).
  - TO PRESERVE TOMATOES FOR WINTER USE.
- CANNING FRUIT.
- CANNED FRUIT JUICES.
- TO BRANDY PEACHES.
- CURRANT JELLY.
- CANDIED PEEL.
- LEMON HONEY. (Filling.)
- PUMPKIN JAM.
- FRUIT JELLY.
- GRAPE JELLY.
- MARMALADE.
- BITTER ORANGE MARMALADE.
- CURRANT MARMALADE.
- RHUBARB MARMALADE.
- PRESERVED RAW PINEAPPLE.
- PRESERVED TOMATOES. (Original).
- TO PRESERVE TOMATOES FOR WINTER USE.
- BEVERAGES.
  - BOSTON CREAM. (A summer drink).
  - CLARET CUP.
  - GINGER BEER.
  - GINGERETTE.
  - GINGER CORDIAL.
  - GRAPE JUICE.
  - GRAPE WINE.
  - GRAPE JUICE.
  - RASPBERRY ACID.
  - RASPBERRY VINEGAR.
  - LEMON SYRUP.
  - LEMON SYRUP.
  - LEMON SYRUP.
- BOSTON CREAM. (A summer drink).
- CLARET CUP.
- GINGER BEER.
- GINGERETTE.
- GINGER CORDIAL.
- GRAPE JUICE.
- GRAPE WINE.
- GRAPE JUICE.
- RASPBERRY ACID.
- RASPBERRY VINEGAR.
- LEMON SYRUP.
- LEMON SYRUP.
- LEMON SYRUP.
- COOKING FOR THE SICK.
  - NOURISHING CREAM FOR CONVALESCENTS.
  - BEEF TEA FOR INVALIDS.
  - CALF'S FOOT JELLY.
  - GRUEL.
  - BAKED LEMON FOR A COLD.
- NOURISHING CREAM FOR CONVALESCENTS.
- BEEF TEA FOR INVALIDS.
- CALF'S FOOT JELLY.
- GRUEL.
- BAKED LEMON FOR A COLD.
- BREAD, BUNS, FRITTERS.
  - BOSTON BROWN BREAD.
  - BROWN BREAD.
  - HOME MADE BREAD.
  - TEA BISCUIT.
  - TAFFY BUNS.
  - SPANISH BUN.
  - FRENCH ROLLS OR TWISTS.
  - BUTTER-MILK SCONES.
  - GRAHAM MUFFINS.
  - MUFFINS.
  - MUFFINS.
  - POP OVERS.
  - POP OVERS.
  - JOHNNY CAKE.
  - SHORT-CAKE.
  - SHORTBREAD.
  - ALMOND SHORTBREAD.
  - SCOTCH SHORT BREAD.
  - BANANA FRITTERS.
  - APPLE FRITTERS.
  - FRENCH PANCAKES.
  - SCOTCH HAGGIS.
- BOSTON BROWN BREAD.
- BROWN BREAD.
- HOME MADE BREAD.
- TEA BISCUIT.
- TAFFY BUNS.
- SPANISH BUN.
- FRENCH ROLLS OR TWISTS.
- BUTTER-MILK SCONES.
- GRAHAM MUFFINS.
- MUFFINS.
- MUFFINS.
- POP OVERS.
- POP OVERS.
- JOHNNY CAKE.
- SHORT-CAKE.
- SHORTBREAD.
- ALMOND SHORTBREAD.
- SCOTCH SHORT BREAD.
- BANANA FRITTERS.
- APPLE FRITTERS.
- FRENCH PANCAKES.
- SCOTCH HAGGIS.
- INDEX.

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