Store's eBooks
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English
Date Added
Facing the Challenge of Emancipation
$14.99
Sehon S. Goodridge, Anthony de Vere Phillips
Facing the Challenge of Emancipation
Still on Air: Producing Television in Small Markets
$9.99
Yvette J. Rowe, Livingston A. White
Still on Air: Producing Television in Small Markets
Doing Business
$9.99
Unknown
Doing Business
Glass Houses
$9.99
Mary White
Glass Houses
MYP English Language Acquisition Phase 4
$62.99
Kevin Morley, Alexei Gafan
MYP English Language Acquisition Phase 4
MYP English Language Acquisition Phase 3
$56.99
Kevin Morley, Alexei Gafan
MYP English Language Acquisition Phase 3
Collins Cambridge IGCSE™  Accounting Student's
$29.99
David Horner, Leanna Oliver
Collins Cambridge IGCSE™ Accounting Student's
A Journey to Disgrace
$2.99
Kurt Steiner
A Journey to Disgrace
Entrepreneurship for Caribbean Students - Second Edition
$18.00
Lystra B. Stephens-James, Mauvalyn M. Bowen, Cuthbert C. Joseph, Franklyn Gittens, Paul Pounder, K'adamawe A.H.N. K'nife, Denis Mitchell, Keith Arnold McDonald
Entrepreneurship for Caribbean Students - Second Edition
Spanish for the IB MYP 1-3 Phases 3-4
$62.39
María Blanco, Gonzalo Vázquez
Spanish for the IB MYP 1-3 Phases 3-4
Sciences for the IB MYP 3
$29.99
Paul Morris, Patricia Deo
Sciences for the IB MYP 3
Compute-IT: Student's Book 1 - Computing for KS3
$29.99
George Rouse, Graham Hastings, Zoe Ross, Carl Turland, Genevieve Smith-Nunes, Ilia Avroutine, James Abela, Mark Dorling, Phil Bagge, Sarah Lawrey
Compute-IT: Student's Book 1 - Computing for KS3
Compute-IT: Student's Book 3 - Computing for KS3
$29.99
Mark Dorling, George Rouse
Compute-IT: Student's Book 3 - Computing for KS3
Compute-IT: Student's Book 2 - Computing for KS3
$29.99
Mark Dorling, George Rouse
Compute-IT: Student's Book 2 - Computing for KS3
Mathematics for the IB MYP 3
$34.79
Irina Amlin, Rita Bateson
Mathematics for the IB MYP 3
The Theory of Hospitality and Catering, 14th Edition
$57.59
David Foskett, Patricia Paskins, Andrew Pennington, Neil Rippington
The Theory of Hospitality and Catering, 14th Edition